Our flavour bombs are cooking pastes packed full of herbs and spices to help you create easy and delicious meals with exciting flavours. Fancy a New Orleans inspired Creole dish, an aromatic Caribbean Curry or a quick Moroccan Tagine? Grab an Ainsley Flavour Bomb to bring a world of flavour to your meals. Delicious with pan fried meat or plant based-protein, simply stir in and cook on a low heat for 10 minutes until cooked through. Serves 2-3. Ingredients Water, Rapeseed Oil, Red Pepper, Tomato Paste, Smoked Paprika Powder (5%), Cumin Powder, Red Chilli Purée, Concentrated Lemon Juice (3%), Garlic Purée (3%), Salt, Chilli Powder, Tapioca Starch, Coriander Powder, Ground Sumac (Sumac, Salt), Red Wine Vinegar, Fenugreek Powder, Ground Black Pepper Allergy Advice May Contain: Nuts, Peanuts, Sesame Nutrition As sold Per 100g: Energy: 1071kJ/, : 259kcal, Fat: 21.0g, of which saturates: 1.5g, Carbohydrate: 12.0g, of which sugars: 2.3g, Fibre: 4.6g, Protein: 3.1g, Salt: 3.0g_x000D_ As sold Per 30g serving: Energy: 321kJ/, : 78kcal, Fat: 6.3g, of which saturates: 0.5g, Carbohydrate: 3.6g, of which sugars: 0.7g, Fibre: 1.4g, Protein: 0.9g, Salt: 0.9g Storage Best before see side of pack. Store in a cool, dry place. Once opened, keep refrigerated below 8°C. Consume within 1 week. Safety Warnings Manufacturers Address Ainsley Harriott Food Company, Euro Food Brands Ltd., Northampton, NN2 8XB, UK. Euro Food Brands Ireland, PO Box 13263, Dublin 4, Ireland.