Ingredients

• Noodles: Wheat Flour, Water, Modified Tapioca Starch, Salt, Wheat Gluten, Acidity Regulator: E270; Plant Oil (Soy Bean Oil, Emulsifiers: E322 [Contains Soy], E471).
• Seasoning (Liquid): Water, Salt, Tuna (Katsuobushi), High Fructose Corn Syrup, Glucose, Sugar Cane Vinegar, Oligosaccharides, Soy Sauce (Water, Soy Beans, Wheat, Salt), Squid Extract, Sugar, Flavour Enhancers: E621, E635, E640; Seaweed, Anchovy Extract, Grapefruit Seed Extract
• Seasoning (Powder): Seasoned Squid Powder (Salt, Squid, Glucose Syrup), Glucose, Soy Seasoning Powder (Soy Beans, Wheat, Salt, Maltodextrin), Tuna Powder (Tuna Powder, Tuna Extract), Soy Sauce Seasoning (Soy Sauce Water, Soy Beans, Wheat, Salt], Soy Bean Oil, Emulsifiers: E414, E471), Tempura Ball (Wheat Flour, Palm Oil, Sugar, Onions, Salt, Soy Sauce Water, Soy Beans, Wheat, Salt]), Acidity Regulators: E339, E450, E500, E501; Brown Seaweed, Red Pepper Powder, Shrimp, Colours: E120, E150c; Carrots, Green Onions, Black Pepper, Seaweed, Flavour Enhancer: E621; Anti-caking Agent: E551; Paprika, Garlic Powder.

Allergy advice

For allergens, see ingredients in bold.

Country of Origin

South Korea

Storage

Store in cool, dry place.