Product Information
Balah 2kg Gram Flour is a finely ground flour made from chickpeas (chana dal). It is a staple in South Asian and Middle Eastern cuisines, commonly used to make dishes like pakoras, bhajis, and various types of flatbreads. This flour is naturally gluten-free and high in protein, making it suitable for vegetarian and gluten-free diets.


Ingredients
100% Gram Flour (Chana Dal)


Allergens
 nuts, wheat (gluten), soy, sesame, mustard, and celery.

Nutrition
Per 100g
Energy 1490 kJ / 352 kcal
Fat 5.0g
of which saturates 0.5g
Carbohydrates 55.0g
of which sugars 2.25g
Fibre 4.7g
Protein 22.0g
Salt 0.2g