Fill your kitchen with the comforting scent of home bakes, lovingly made with Be-Ro Plain Flour. Pre-sifted and milled from carefully selected wheats in the UK, it's the store cupboard essential you'll reach for again and again. Perfect for baking, it can be used for everything from sunday Yorkshire puddings to pancakes, fruit cakes, shortbreads, sauces, gravies, and more. Why not use it to make your own shortcrust pastry? All you need is 225g Be-Ro Plain Flour, 100g diced butter, a pinch of salt, and 2-3 tbsp water. Combine ingredients into a dough & chill in fridge until ready to use. We've been making high-quality flour for over 100 years, helping you achieve delicious results every time. If you're looking for inspiration, visit www.be-ro.co.uk for lots of tasty recipes in our carefully crafted 35th edition Baking Book.IngredientsWHEAT Flour (with Added Calcium, Iron, Niacin, Thiamin)Allergy AdviceContains: WheatNutritionPer 100g: Energy: 1442kJ/340kcal, Fat: 1.3g, of which Saturates: 0.2g, Carbohydrate: 70.1g, of which Sugars: 1.4g, Fibre: 3.2g, Protein: 10.4g, Salt: 0gSafety WarningsStorageStore in a cool dry place. Keep bag tightly closed after part use. For best before end see back of packManufacturers AddressFreepost Premier Foods. Premier Foods ROI, PO Box No 13008, Dublin 1, Ireland.