Product Description

Specifications

Product Information

Soft Baked Biscuits Made With Wholegrain Cereals, Chocolate Chips And Added Minerals.

Ingredients

cereals 46,3 % [WHEAT flour 26,9 %, wholegrain cereals 17,6 % (buckwheat grits 6,9 %, OAT grits 6,9 %, wholegrain BARLEY flour 1 %, wholegrain spelt flour (WHEAT) 1 %, OAT flakes 1 %, wholegrain WHEAT flour 0,8 %), rice flour 1,7 %, malted WHEAT flour 0,1 %], rapeseed oil, chocolate drops 9 % [sugar, cocoa mass, emulsifier (SOYA lecithins)], sugar, modified starch, humectant (glycerol), chicory root fiber, isomaltulose***, bulking agent (maltitols), minerals (calcium carbonate, magnesium carbonate, elemental iron), emulsifiers (SOYA lecithins, E472b, E475), raising agents (potassium carbonates, sodium carbonates), glucose syrup, flavourings, salt, skimmed MILK powder, WHEAT gluten, dextrose, starch

Allergens

Cereals Containing Gluten - Contains
Milk - Contains
Soya - Contains
Wheat - Contains

Nutrition

	per 100g	% per 100g	50 g	% 50 g
Energy	1674 kJ		837 kJ	10 %
	399 kcal		200kcal	10 %
Total Fat	14.00 g		7.00 g	10 %
Saturated Fat	2.90 g		1.40 g	7 %
Available Carbohydrate	61.00 g		31.00 g	12 %
Total Sugars	18.00 g		9.20 g	10 %
Starch	35.00 g		18.00 g
Dietary Fiber (EC definition)	6.90 g		3.40 g
Protein	6.10 g		3.00 g	6 %
Equivalent As Salt *to Sodium	0.44 g		0.22 g	4 %
Calcium	260.00 mg	32 %	130.00 mg	16 %
Iron	4.80 mg	35 %	2.40 mg	17 %
Magnesium	138.00 mg	37 %	69.20 mg	18 %