production description
Product Marketing
Our unrefined natural sugar has been very carefully produced to lock in, rather than refine out, the natural molasses of the sugar cane. It is this difference which gives Billington's sugar its unique richness, depth of flavour and natural colour
Features
Ideal for cakes, gingerbread, puddings
Suitable for vegetarians and vegans
Brand Marketing
Ile Maurice
For many years Billington's has worked closely with local Mauritian growers and producers to create the finest natural cane sugars available
Storage
Store in an airtight container.
In certain weather conditions this natural sugar may harden. This is not a sign of deterioration. Just place the sugar in a basin and cover with a damp cloth. Leave overnight and its moistness will return.
Preparation and Usage
The rich, intense flavour of this sugar works especially well in fruit cakes and gingerbread
Components
Ingredients
Unrefined brown cane sugar
Nutrition
Per 100g
Energy 1697kJ
399kcal
Fat og
of which saturates Og
Carbohydrate 99.6g
of which sugars 99.6g
Protein Og
Salt 0.03g
Calculated Nutrition
per 100g
Energy kJ)
1697
Energy (kcal)
399
Fat (g)
0
of which saturates (g)
0
Carbohydrate (g)
99.6
of which sugars (g)
99.6
Protein (g)
0
Salt (g)
0.03