At Blue Dragon, we are inspired by the vibrancy of modern Asia, sharing new tastes and recipes to fuel your Asian food adventures. Our Hoisin & Garlic stir fry sauce is made with soybean paste, soy sauce, garlic and spices. Ready in few simple and quick steps! 1. Get you Wok really hot, then add a splash of oil. 2. Stir fry your meat for 3 minutes until nicely sizzling, then add the vegetable of your choice. 3. After 1 minute, pour in the stir fry sauce and heat through for a further minute. 4. Toss in cooked Blue Dragon noodles, or serve with rice and enjoy! Other ingredients we suggest for an authentic Hosin & Garlic stir fry: - 1 tbsp vegetable oil - 400g chicken breast - 2-3 spring onions - 1 yellow pepper - Blue Dragon noodles No artificial flavours. Suitable for vegetarians and vegans. Water, Sugar, Glucose-Fructose Syrup, Soybean Paste (6%) [Water, SOYA Beans, Rice, Salt], White Rice Vinegar, Light Soy Sauce (4.5%) [Water, Salt, SOYA Bean, Roasted WHEAT, Sugar, Alcohol], Spring Onion (4.5%), Modified Maize Starch, Concentrated Tomato Paste, Garlic Purée (1.5%), Ginger Purée, SESAME Oil (1%), Colour (Plain Caramel), Spices (0.6%) (Fennel, Black Pepper, Cinnamon, Star Anise, Cloves, Chilli, Cumin), Yeast Extract, Salt Contains: Sesame, Soya, Wheat May Contain: Nuts, Peanuts