If you're looking to add flavour and colour to your cooking, look no further than Cooks&Co Roasted Red Peppers. Our roasted red peppers are grown under the warmth of the Mediterranean sun until they reach perfect ripeness. Our experts then roast them to bring out their naturally sweet flavour. The result is a perfectly succulent pepper that's easy to use in all kinds of recipes – from pasta sauces and stews, to salads, sandwiches and more. Their versatility means that it's easy to substitute them for fresh peppers in an array of dishes. Simply chop or slice the peppers and add them to your dish, or puree them to create a smooth and tasty sauce. The peppers are also a great addition to dips and spreads and can be used as a topping for pizzas and flatbreads. Or simply serve them as part of an antipasti or meze platter. Stored in a convenient glass jar, our Roasted Red Peppers can be kept on hand, ready to be used when you need them. IngredientsRoasted Red Peppers (78%), Water, Red Wine Vinegar (1%), Sea Salt, Grape MustAllergy AdviceMay Contain: MustardNutritionper 100g (drained): Energy: 94kJ/23kcal, Fat: <0.5g, of which saturates: 0.1g, Carbohydrate: 2.2g, of which sugars: 2.1g, Protein: 1.6g, Salt: 1.70gSafety WarningsStorageBest before see side of jar. Store in a cool, dry place. Once opened, keep peppers submerged in brine, refrigerate and consume within 14 days.Manufacturers AddressPacked for: RH Amar, Turnpike Way, HP12 3TF, UK. RH Amar, 5 Fitzwilliam Square, Dublin 2, D02 R744, ROI.