Product Marketing
Dr. Oetker Cream of Tartar helps to increase the volume and stability of whisked egg whites in meringues and soufflés. Cream of Tartar can also be used to make a homemade playdough... Did you know? Cream of Tartar can help vegetables to retain colour and prevent syrups from crystallising.
At Dr. Oetker, we've been pouring our heart and soul into baking for over 100 years... Now we do it all - the flavourings, the chocolate, the icing, the decorations. Even the candles! But we're not just about providing quality ingredients... We're here to help bakers with inspiration, recipes and handy hints too.


Ingredients
Potassium tartrates (E 336)


Storage
Store in a cool, dry place.
Best Before End See top of pack.


Shelf-life
Best Before (date on pack top)


Manufacturer Address
Dr. Oetker (UK) Ltd., 4600 Park Approach, Thorpe Park, Leeds, LS15 8GB, UK.
Dr. Oetker Ireland Ltd., Unit E13, Block E, Calmount Park, Ballymount, Dublin 12, Ireland.