Product Marketing
Dr. Oetker Glycerine is typically used for the perfect Christmas bake: preventing royal icing from going hard, and keeping sponges moister for longer. Dr. Oetker Glycerine prevents soft fondant icing setting too hard. Adding a teaspoon to your mix, will keep your bakes moist for longer. Add a small amount of glycerine when heating sugar to high temperatures to help prevent the sugar crystalising. Suitable for vegans.

Ingredients
Humectant (Glycerine (E422))

Storage
Store in a cool, dry and dark place. Best Before End See cap.

Manufacturer Address
Dr. Oetker (UK) Ltd.,
4600 Park Approach,
Thorpe Park,
Leeds,
LS15 8GB.