The great taste of Frank's RedHot® made it the secret ingredient in the original Buffalo wings created in Buffalo, New York, in
1964
Ingredients
Distilled Vinegar, Aged Cayenne Peppers (27%), Salt, Water, Canola oil, Paprika, Stabiliser: Xanthan Gum, Natural Flavouring, Garlic
Powder
Allergens
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Nutrition
per 100 g provides: Energy : 123 kJ / 30 kcal, Fat : 1.5 g, of which saturates : 0.2 g, Carbohydrate : 2 g, of which sugars : 0 g, Fibre : 2.5 g, Protein : 0.8 g, Salt : 6.5 g
Storage
Keep refrigerated for best flavour.
Best Before: see date on bottle
Manufacturer Address
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