Product Marketing
Indulge with the delicious combination of rich cocoa blended with smooth and creamy hazelnut paste with caramel filling. Enjoy a moment of dairy free pleasure from Galaxy® Vegan bars, a gluten-free alternative made with hazelnut paste.


Ingredients
Sugar, Glucose Syrup, Cocoa Mass, Hazelnut Paste (7%), Rice Flour, Palm Fat, Shea Fat, Palm Kernel Oil, Water, Cocoa Butter, Soya Protein, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Soya Lecithin), Salt, Flavourings.


Allergens
Contains hazelnuts, soya. May contain almonds, cashews, macadamia, peanuts, pecans, pistachios, walnuts.


Nutrition
Per 100g: Energy 2072kJ/496kcal, Fat 28g (of which Saturates 15g), Carbohydrate 60g (of which Sugars 49g), Protein 3.1g, Salt 0.5g.
Per portion (25g): Energy 518kJ/124kcal, Fat 7g (of which Saturates 3.8g), Carbohydrate 15g (of which Sugars 12g), Protein 0.8g, Salt 0.13g.


Storage
Store in a cool, dry place.


Manufacturer Address
UK: Freepost Mars Wrigley Confectionery UK Ltd.
Ireland: Euro Food Brands Ireland, PO Box 13263, Dublin 4.