Product Marketing A vibrant Goan curry sauce inspired by Gymkhana's Michelin-starred cuisine, blending coconut milk (26%) with aromatic coriander, cumin and Kashmiri chillies. This medium-heat sauce captures the sun-kissed flavors of Goa, perfect for seafood or vegetable curries.
Ingredients Coconut milk (26%), water, onions, tomatoes, palm vinegar, rapeseed oil, salt, ginger, garlic, ground coriander, ground red pepper, coriander, Kashmiri chilli powder, turmeric, cumin powder, green chilli, garam masala [spices].
Allergens May contain nuts. Made in a facility that handles nuts.
Nutrition (per 100g) Energy: 1035kJ/250kcal Fat: 21.9g (saturates: 14g) Carbohydrates: 11.4g (sugars: 3.7g) Fibre: 1.5g Protein: 2.6g Salt: 1.3g
Storage Store in a cool, dark place. Once opened, refrigerate and consume within 5 days.
Shelf-life Refer to use-by date on lid.
Safety Information No artificial colours or sweeteners. Vegan and vegetarian friendly.
Manufacturer Address GK Fine Foods Ltd., 67-69 George Street, London W1U 8LT, UK. |