Product Marketing A vegan-friendly oat milk chocolate bar with cookie pieces (10%), made with 41% Colombian cocoa for a rich, plant-based treat. Features a lower carbon footprint than dairy chocolate and uses less sugar than conventional brands. Ingredients Colombian chocolate (raw cane sugar, dried gluten-free oat syrup 22%, cocoa mass, cocoa butter, dried rice powder, sunflower lecithin, vanilla extract), biscuit pieces 10% (wheat flour, sugar, palm oil, cocoa powder, glucose syrup, salt, sodium hydrogen carbonate, vanilla). Allergens Contains wheat. May contain milk, mustard, soya, eggs, peanuts, nuts. Made on shared equipment. Nutrition (per 100g) Energy: 2238kJ/534kcal Fat: 31.7g (saturates: 18.2g) Carbs: 58.5g (sugars: 39.8g) Fibre: 4.9g Protein: 4.1g Salt: 0.12g Storage Store in a cool, dry place. Shelf-life Refer to best-before date. Safety Information Not suitable for those with wheat allergies. Vegan. Manufacturer Address Love Cocoa Ltd, 6-16 Arbutus St, London E8 4DT, UK.