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Wonderfully wild mushroom with a hint of garlic and black pepper. Perfect with steak. Ready in 3 minutes, just add boiling water.


Ingredients
Dried Couscous (91%) [Durum WHEAT Semolina], Dried Wild Mushroom (1.9%), Salt, Maltodextrin, Palm Oil, Natural Flavourings (contains BARLEY), Yeast Extract (BARLEY), Dried Parsley (0.4%), Garlic Powder (0.3%), Mushroom Juice Concentrate, Sugar, Mushroom Powder, Ground Black Pepper, Acidity Regulator (Citric Acid)


Allergens
May also contain traces of Milk, Soya & Egg. Contains: Wheat, Gluten, Barley.


Nutrition
per 100g (as made up): Energy: 594kJ (140kcal), Fat: 0.8g, of which Saturates: 0.3g, Carbohydrate: 27g, of which Sugars: 0.9g, Fibre: 2.1g, Protein: 5.6g, Salt: 0.72g, Sodium: 287mg


Storage
Store in a cool, dry place.


Shelf-life
Best before end - see cap


Safety Information
Although care is taken when preparing our fish, some bones may remain.


Manufacturer Address
John West Foods Ltd, Liverpool, L3 1BP.