Ingredients
Noodles(69%): Wheat Flour(Wheat Flour with Calcium, Iron, Niacin, Thiamin), Water, Pasteurised Free Range Whole Egg, Salt, Beta Carotene, Potassium Carbonate, Sodium Carbonate, Citric Acid Sauce(22%): Rapeseed Oil, Soy Sauce(Water, Soybeans, Wheat and Salt), Glucose Syrup, Sugar, Water, Garlic Extract, Natural Flavourings, Natural Colour, Molasses, Malt Extract(Barley), Tomato Powder, Citric Acid, White Wine Vinegar, Ground Ginger, Ground Cayenne Chilli Vegetable Mix(9%): Cabbage, Red Bell Pepper, Carrot, Green Bell Pepper, Fried Onion(Sustainable Palm Oil, Wheat Flour, Onion, Salt)

Nutrition
(As consumed) Per 100g (As consumed) Per Pot
Energy(kJ) 602 kJ 1352 kJ
Energy(kcal) 142 kcal 319 kcal
Fat 3g 6.8g (of which saturates) 0.5g 1.2g
Carbohydrate 24g 55g (of which sugars) 4g 9g
Fibre 2g 4.5g
Protein 4.7g 11g
Salt 1.1g 2.5g

Safety Information
WARNING: When prepared as per instructions the pot and contents will be hot.