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Deliciously natural with no artificial preservatives or additives, our crunchy cookies are gluten and wheat free. A perfect combination of sugar and spice with a heady hit of stem ginger. A crunchy cookie with a remarkably big flavour that is seriously spicy and absolutely delicious.
Ingredients
Rice Flour, Light Muscovado Sugar (Sugar, Cane Molasses, Alkaline Caramel), Butter (MILK), Crystalized Stem Ginger (Ginger, Sugar) 15%, Maize Flour, Tapioca Starch, Ground Ginger 1.6%, Raising Agents (Disodium Diphosphate, Sodium Hydrogen Carbonate), Stabiliser: Xanthan Gum, Sea Salt
Allergens
Not suitable for NUT allergy sufferers. Contains: Milk. Free From: Gluten.
Nutrition
per 100g: Energy: 462 kcal, 1742 kJ, Fat: 19.3 g, Of which saturates: 12.1 g, Carbohydrate: 69.6 g, Of which sugars: 33.9 g, Protein: 2.8 g, Fibre: 1.1 g, Salt: 1.0 g
Storage
Store in a cool, dry place. Best before: see top of pack.
Shelf-life
Best before: see top of pack.
Manufacturer Address
Kent & Fraser Limited, NW10 7BT, England.