Product Description
Montezuma's Dark Chocolate with Ginger offers an indulgent treat crafted from 93% rich dark chocolate made with a minimum 70% cocoa solids, blended with 7% crystallised ginger. This bar delivers a harmonious balance of deep, intense chocolate flavour with the warm, spicy zing of ginger. Perfect for vegans and those avoiding gluten, milk, and artificial additives, this chocolate is made with ethically sourced ingredients under Montezuma’s ‘Trading Fairly’ principles, promoting sustainability and fair trade since 2000.
Ingredients
| Ingredient | Details |
|---|---|
| Dark Chocolate (93%) | Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Soya Lecithin, Vanilla Extract |
| Crystallised Ginger (7%) | Ginger, Sugar |
| Cocoa solids | Minimum 70% |
Nutritional Information (per 100g)
| Nutrient | Amount |
|---|---|
| Energy | 2,326 kJ / 559 kcal |
| Fat | 39 g |
| of which saturates | 23 g |
| Carbohydrates | 39 g |
| of which sugars | 33 g |
| Fibre | 9 g |
| Protein | 8 g |
| Salt | 0.20 g |
Allergens
-
Contains Soya
-
May contain Milk, Nuts, Peanuts
Storage
Store in a cool, dry place away from direct sunlight.
Packaging and Sustainability
Packaged in 100% recyclable materials to help keep our planet beautiful.
Manufacturer Details
Made by Montezuma's Chocolates, West Sussex, PO20 7BT, UK.
Return to: Montezuma's Chocolates, West Sussex, PO20 7BT, UK.