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Discover the authentic taste of our slow-dried durum wheat pasta, featuring a traditional rough texture and unique shape. Crafted with care from a blend of Non-EU and EU wheat, this pasta is perfect for creating delicious, hearty meals. Ideal for those following a vegan lifestyle, it brings a touch of Italy to your dining table.
Ingredients
Durum Wheat Semolina
Allergens
Cereals containing gluten (such as wheat)
Nutrition
| Nutrient | Per 100g | Per 180g cooked pasta (approx. 75g dry pasta) | %RI | Your RI* |
|---|---|---|---|---|
| Energy | 671kJ/158kcal | 1209kJ/285kcal | 14% | 8400kJ/2000kcal |
| Fat | 0.5g | 0.8g | 1% | 70g |
| of which saturates | 0.2g | 0.4g | 2% | 20g |
| Carbohydrate | 30.6g | 55.1g | ||
| of which sugars | 0.9g | 1.6g | 2% | 90g |
| Fibre | 2.3g | 4.1g | ||
| Protein | 6.8g | 12.3g | ||
| Salt | 0.1g | 0.18g | 3% | 6g |
*Reference intake of an average adult (8400kJ/2000kcal)
Storage
Store in a cool, dry place to maintain quality and freshness.
Shelf-life
For Best Before End, see the front of the pack.
Safety Information
Ensure pasta is cooked thoroughly before consumption. Not suitable for individuals with gluten allergies.
Manufacturer Address
Wm Morrison Supermarket Limited, Gain Lane, Bradford, BD3 7DL, United Kingdom
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