Product Marketing
With coloured icing mix and edible decorations
No artificial colours
Suitable for vegetarians
Make fun Baby Shark-themed cupcakes with easy-to-follow instructions!


Ingredients
Sponge Mix (76%) [fortified Wheatflour (WHEATFLOUR, Calcium Carbonate, Niacin, Iron, Thiamin), Palm Oil, Sugar, Chicory Fibre, Pea Fibre, Raising Agents (Glucono-Delta-Lactone, Potassium Bicarbonate), Rapeseed Oil, Cornflour], Icing Mix (23%) [Icing Sugar, Spirulina Extract], Waferettes (1%) [potato Starch, Water, Colours (Riboflavin, Vegetable Carbon, Beetroot Red, Anthocyanin), Emulsifiers (SOYA Lecithin, Sunflower Lecithin), Humectants (Sorbitol, Vegetable Glycerine), Glucose Syrup, Spirulina Extract, Sugar]


Allergens
Contains: Soya, Wheat.


Nutrition
(Baked as directed) per 100g (Baked):
Energy 1576kJ (377kcal), Fat 19.1g (of which saturates 10.7g), Carbohydrate 43.4g (of which sugars 20.6g), Fibre 2.4g, Protein 6.6g, Salt 0.15g
(Baked as directed) per cupcake (18.7g) (Baked):
Energy 295kJ (70kcal), Fat 3.6g (of which saturates 2.0g), Carbohydrate 8.1g (of which sugars 3.9g), Fibre 0.5g, Protein 1.2g, Salt 0.03g


Storage
Store in a cool, dry place.
For Best Before End: See base of pack.


Shelf-life
Best Before (date on pack base)


Safety Information
Warning: Do not eat raw. Fully cook before eating.


Manufacturer Address
Symington's Ltd, Dartmouth Way, Leeds, LS11 5JL, UK.
Tennant & Ruttle Distribution Ltd., 2010 Orchard Avenue, Citywest, Dublin 24, D24 EKW3, Ireland.