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Great Taste Awarded
Our Original sourdough crackers have a distinctive crispy texture with a subtle toasted wheat flavour and slight sweetness from the honey.
An essential for any cheeseboard or great as a snack. Pairs well with pungent cheeses such as Taleggio, cured meats and cornichons.

Ingredients
MILK, RYE Flour, WHEAT Flour (WHEAT Flour, Calcium, Iron, Thiamin, Niacin), Sourdough 12% (RYE Flour, Water), Wholemeal WHEAT Flour, Honey, Salt

Allergens
Made with care in a bakery that handles NUTS and SESAME.
For allergens, including Cereals containing Gluten, see ingredients in BOLD.
Contains: Milk, Rye, Wheat

Nutrition
Per 100g: Energy: 1552kJ/367kcal, Fat: 2.8g, of which saturates: 1.2g, Carbohydrate: 69g, of which sugars: 4.0g, Fibre: 8.1g, Protein: 13g, Salt: 1.6g

Storage
Store in a cool, dry place. Best before: see base.

Shelf-life
Ambient

Manufacturer Address
Peter's Yard,
1 Brassey Road,
Old Pott's Way,
Shrewsbury,
Shropshire,
SY3 7FA.