Product Marketing
Our plant-based organic biscuits are crafted in a Swiss bakery with coconut oil for a buttery crunch. Gluten-free, no refined sugar, and made without palm oil.

Ingredients
Gluten-Free Oat Flour* (41%), Almonds* (21%), Coconut Oil* (20%), Coconut Flower Sugar*, Baking Powder (Cream of Tartar, Sodium Bicarbonate), Bitter Almond Extract* (Organic Aroma)
*Organic

Allergens
Contains Almonds, Oats | May Contain Nuts, Peanuts

Nutrition
Per 100g / Per 32g Portion (4 Biscuits)
Energy: 2164 kJ / 519 kcal | 692 kJ / 166 kcal
Fat: 31 g | 10 g
of which saturates: 14 g | 4 g
Carbohydrate: 44 g | 14 g
of which sugars: 23 g | 7 g
Fibre: 8 g | 3 g
Protein: 12 g | 4 g
Salt: 0.6 g | 0.1 g

Storage
Store in a cool, dry place.

Manufacturer Address
108 Foods Services SA, 18 Rue du Pre-Salomon, 1242 Satigny, Switzerland.