Product Marketing
Our plant-based organic chocolate bars and biscuits are made slowly and by hand by talented pâtissiers in our little Swiss bakery, nestled in the foothills of the alps. Thoughtfully balanced to deliver delicious taste, they're the perfect better-for-you treat. Our vegan buttery sablés are baked slowly and filled with a rich hazelnut praline. Bite-sized happiness in a biscuit.
Ingredients
Gluten-Free Oat Flour, Cane Sugar, Coconut Oil, Hazelnuts (6.4%), Sunflower Oil, Cocoa Powder (1.5%), Baking Powder (Cream of Tartar, Sodium Bicarbonate), Potato Starch, Salt, Sunflower Lecithin.
*Organic
Allergens
Contains Hazelnuts, Oats. May contain traces of Nuts, Peanuts.
Nutrition
Typical values per 100g / per 30g Portion (2 Biscuits):
Energy: 1829kJ / 437kcal — 549kJ / 131kcal
Fat: 24.44g — 7.33g
of which saturates: 15.32g — 4.60g
Carbohydrate: 48.93g — 14.68g
of which sugars: 27.43g — 8.23g
Fibre: 4.51g — 1.35g
Protein: 4.99g — 1.50g
Salt: 0.60g — 0.18g
Storage
Store in a cool, dry place.
Manufacturer Address
108 Foods Services SA,
18 Rue du Pré-Salomon,
1242 Satigny,
Switzerland.