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Ryvita® Crispbread. Load up your lunch with wholegrain goodness. Low in saturated fat, vegan-friendly, natural source of magnesium.


Ingredients
Wholegrain RYE Flour, RYE Flour, Dried Onion (6%), Salt, Dried Onion (0.5%).


Allergens
Contains RYE (gluten). May contain Sesame Seeds and other gluten sources.


Nutrition
Typical values per 100g:
Energy: 1506kJ / 356kcal
Fat: 1.4g (of which saturates: 0.2g)
Carbohydrate: 70.6g (of which sugars: 5.1g)
Fibre: 12.6g
Protein: 9.0g
Salt: 0.69g
Magnesium: 81.8mg (22% RI).


Storage
Store in a cool, dry place. After opening, keep in an airtight container.


Shelf-life
Best before: See side of pack.


Safety Information
Allergen warnings apply.


Manufacturer Address
Ryvita® Care Team, Freepost BF304, Biggleswade, Bedfordshire, England, SG18 9WE.