Product Description

Specifications

Production Description

Product Marketing
STARBUCKS SIGNATURE CHOCOLATE 42% Cocoa Hot Chocolate Powder – a velvety, smooth hot chocolate inspired by Starbucks coffee shops. Made with high-quality Rainforest Alliance-certified cocoa. Enjoy 15 indulgent servings per tin.

Ingredients
Chocolate Powder 88% (Sugar, Cocoa Powder 32%), Fat-Reduced Cocoa Powder 10%, Emulsifier (Soya Lecithin), Natural Flavouring.

Allergens
Contains Soya.

Nutrition
Per 100ml (prepared with 200ml semi-skimmed milk):

Energy: 363kJ / 86kcal

Fat: 2.5g (saturates 1.5g)

Carbohydrates: 10.9g (sugars 10.4g)

Fibre: 1.3g

Protein: 4.2g

Salt: 0.12g

Calcium: 121mg (15% RI)

Per mug (22g powder + 200ml milk):

Energy: 781kJ / 186kcal

Fat: 5.5g (saturates 3.3g)

Carbohydrates: 23.4g (sugars 22.3g)

Fibre: 2.7g

Protein: 9.1g

Salt: 0.26g

Calcium: 260mg (33% RI)

Storage
Store in a cool, dry place.

Shelf-life
Best before end: See base of tin.

Safety Information
None specified.

Manufacturer Address
Nestlé UK Ltd, PO Box 207, York, YO91 1XY, UK.
Nestlé Ireland, 3030 Lake Drive, Citywest Business Campus, Dublin 24, Ireland.

Specifications

Country of origin

Model

Brand

Starbucks