Product Marketing
A hot, smooth and classically warming mustard - without the 'burn'. Widely used as a key ingredient in sauces and vinaigrettes.
Spread on to a pastry for a spicy touch to pies, sausage rolls or a juicy steak.


Ingredients
MUSTARD Flour (42%), Water, White Wine Vinegar, Sugar, Lemon Juice, Sea Salt, Spice


Allergens
Contains: Mustard


Nutrition
per 100g: Energy: 940kJ / 255kcal, Fat: 12.0g, of which Saturates: 0.6g, Carbohydrate: 15.9g, of which Sugars: 7.0g, Protein: 12.2g, Salt: 2.4g


Storage
Store in a cool place away from direct sunlight. Once opened refrigerate and consume within 6 weeks and by best before end date.


Shelf-life
Best Before End: See Lid


Manufacturer Address
Stokes Sauces,
Rendlesham Hall,
Suffolk,
IP12 2RG.