袁鲜 – 口袋拌菜 YX Vegetable In Chili Sauce
Ingredients
Vegetable bag: potato, black
fungus, seaweed, bamboo shoots, king oyster mushroom, water, salt, E316, E330,
E385, E202. Chili Oil bag: vegetable oil, chili powder, sesame, Sichuan
pepper, spices. Chili sauce bag: chili powder, sesame, peanut powder,
soybean powder, salt, sugar, glutamate monosodium, Sichuan pepper,
spices.
Nutrition Information
Nutritional Information
|
Per 100 g
|
Energy
|
476 kJ
|
Protein
|
1.2 g
|
Fat
|
7.6 g
|
Carbohydrate
|
9.7 g
|
Salt
|
0.7 g
|
Net Weight
278g
Allergy information
For
allergens see ingredients list in Bold.
Production date
XX/XX/XXXX