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Lievito Madre - The Mother Dough
Fed with water from the Dolomites and slow-proved. Placed on Etna-lava stone and kissed by fire to form our distinct and delicious cornicione.
Ingredienti Eccezionali
Gathered from growers, artisans and culinary appassionati. Prepared with respect and care.
Ingredients
WHEAT Flour, Water, Mozzarella Cheese (MILK), Grilled Mushrooms (7.2%), Prosciutto Cotto Ham (6.7%) [Pork, Water, Salt, Dextrose, Antioxidant: Sodium Ascorbate, Preservative: Sodium Nitrite, Natural Extracts (Black Pepper, Rosemary)], Chopped Tomato, Tomato Puree, Sunflower Oil, Mascarpone Cheese (MILK) (2.2%), Salt, Cream (MILK), Olive Oil, Potato Starch, Black Pepper, Parsley, Oregano, Garlic, Natural Mother Yeast, Yeast
Allergens
May contain traces of Soya and Mustard Seed.
Contains: Milk, Wheat
Nutrition
Nutritional Value | Per 100g | Per 1/2 Pizza |
---|---|---|
Energy | 959 kJ / 229 kcal | 2146 kJ / 513 kcal |
Fat | 7.7g (of which saturates: 2.8g) | 17.2g (of which saturates: 6.3g) |
Carbohydrate | 29.0g (of which sugars: 1.6g) | 65.0g (of which sugars: 3.6g) |
Fibre | 1.8g | 4.0g |
Protein | 10.0g | 22.4g |
Salt | 1.3g | 2.9g |
Storage
Keep frozen. If thawed, do not refreeze.
Best before see side of pack.
Manufacturer Address
Crosta & Mollica Ltd., 1 Argyll Street, London, W1F 7TA