Product Highlight
Features crisp and refreshing radish, fermented using a traditional Korean-inspired recipe for a perfectly balanced sweet and tangy flavor.
Enjoy as a standalone side dish or pair with rice, noodles, and grilled meats to enhance your meal.
Brand Description
Chun Yu Fu is a brand dedicated to crafting high-quality, traditional fermented and pickled foods. Focusing on authentic flavors and natural ingredients, the brand offers a range of culinary specialties that bring a taste of time-honored recipes to modern dining tables.
Ingredient
Radish, Water, Salt, Sugar, CHILLI, GARLIC, Ginger, Vinegar, SOYBEAN PASTE (SOYBEANS, Salt, Water), Fish Sauce (FISH, Salt, Water), Preservative (E202), Spices.
Nutritional Information
| Nutrients | Per 100g |
|---|---|
| Energy | 80 kJ |
| 20 kcal | |
| Fat | 0.1 g |
| - Saturated Fat | 0 g |
| Carbohydrate | 4.5 g |
| - Sugars | 3.8 g |
| Protein | 0.8 g |
| Salt | 1.8 g |
Net Quantity
100 g
Storage Condition
Keep refrigerated at 0-4°C. Consume within 3 days after opening.
Manufacturer
Chun Yu Fu Food Co., Ltd.
Country of Origin
China
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