Product Highlight
Features authentically fermented napa cabbage with a perfect balance of spicy, sweet, and tangy flavors.
Enjoy as a classic side dish (banchan), use in kimchi fried rice, or as a topping for noodles and soups.
Brand Description
Chun Yu Fu is a specialty food brand dedicated to producing traditional Korean-inspired fermented dishes. Using time-honored methods and quality ingredients, the brand delivers authentic tastes that bring the essence of Korean culinary heritage to everyday meals.
Ingredient
Napa cabbage, Cabbage, Water, CHILLI, Sugar, Fructose syrup, Maltose syrup, Edible salt, GARLIC, Onion, Acid hydrolyzed vegetable protein seasoning (defatted SOYBEAN, water, edible salt), FISH sauce, SHRIMP paste, Light flavor Baijiu, Monosodium glutamate, Food Additives: (Xanthan gum, Citric acid, Paprika red, Disodium 5'-ribonucleotide, Sodium dehydroacetate).
Nutritional Information
| Nutrients | Per 100g |
|---|---|
| Energy | 224 kJ |
| Protein | 1.3 g |
| Fat | 0 g |
| Carbohydrate | 11.9 g |
| - Sugars | 0 g |
| Sodium | 2190 mg |
| Salt Equivalent | 5.5 g |
Net Quantity
100 g
Storage Condition
Store in a cool, dry place. Refrigerate after opening.
Manufacturer
Chun Yu Fu Food Co., Ltd.
Country of Origin
China
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