Key Product Selling Points
- Premium Material: Crafted from medical-grade 410 stainless steel, offering resistance to corrosion and discoloration. SGS-certified for food safety, making it suitable for all ages.
- Thoughtful Design: Features an ergonomic handle with an 8° angled design to reduce wrist strain during use, ensuring comfort and ease.
- Mirror Polishing: Boasts a non-porous surface that prevents flavor transfer and is dishwasher-safe for easy cleaning.
- Versatile and Durable: Scratch-resistant for lifelong use, with a soft-edged rim to protect cookware and delicate tableware. Withstands temperatures from -40℃ to 250℃, ideal for freezer-to-oven cooking.
- Free Magnetic Holder: Includes a magnetic holder as a free gift for tidy and convenient storage.
Detailed Product Description
Elevate every meal with the NoirSteel 3-Piece Spoon Set, where precision meets elegance. This set is crafted from medical-grade 410 stainless steel, ensuring resistance to corrosion and discoloration while being SGS-certified for food safety, making it suitable for all ages. The thoughtful design includes a dessert spoon measuring 14.9cm, featuring an ergonomic handle with an 8° angled design to reduce wrist strain during use. The mirror-polished, non-porous surface prevents flavor transfer, ensuring each dish retains its intended taste. Dishwasher-safe, this set is easy to clean and maintain. The spoons are scratch-resistant, providing lifelong use, and feature soft-edged rims to protect your cookware and delicate tableware. With the ability to withstand temperatures from -40℃ to 250℃, these spoons are perfect for freezer-to-oven cooking. The set also includes a magnetic holder as a free gift, offering tidy and convenient storage.
Materials
Medical-grade 410 stainless steel.
Product Warnings
Use with care to avoid injury from sharp edges. Keep out of reach of children. Do not use for unintended purposes to prevent damage. Clean thoroughly after each use to maintain hygiene and performance. Store in a safe place when not in use.
