Ingredients:
Wheat Flour (63%), Water, Tapioca Starch, Wheat Gluten, Salt, Egg White, Acidity Regulators: E500, E501.
Typical values per 100g: Energy 1149kJ / 274kcal • Fat 0.4g, of which saturates 0.2g • Carbohydrate 57g, of which sugars 0g • Protein 9.7g • Salt 1.2g