Ingredients:
Vermicelli 46.2%: Sweet Potato Starch, Potato Starch, Salt.
Sesame Sauce 23%: Sesame Paste, Soybean Oil, Sesame Oil
Spicy Sauce 23%: Soybean Oil, Palm Oil, Salt, Flavour Enhancer (E621), Pickled Chili Pepper (5.7%) [Chili Pepper, Water, Salt, Acidity Regulator (E260, E330)], Sugar, Chili Pepper (3.4%), Soybean Sauce (Soybean, Water, Sugar, Salt, Wheat, Yeast Extract), Black Pepper Oil (1.7%), Sichuan Pepper, Soy Sauce [Water, Soybean, Salt, Wheat, Sugar, Flavour Enhancer (E621), Straw Mushroom, Colour (E150a)], Coriander, Chives, Spices [Star Anise Powder, Fennel Powder, Garlic Powder], Yeast Extract, Flavour Enhancer (E635 Sichuan Pepper Oil [Soybean Oil, Green Sichuan Pepper], Greenper Oil [Soybean Oil, Chili Pepper], Chili Oil (0.02% Soybean Chili Seed, Colour (E160c)).
Mix Dried Vegetables: Pak-bi, Beancurd Skin [Soybean, Salt], Carrot, Sesame.
Allergy Advice:
For allergens please see the ingredients in bold
Nutrient:
per 100g: Energy: 1711kJ/409kcal, Fat: 18g, of which saturates: 3.0g, Carbohydrate: 52g, of which sugar: 11g, Fibre: 0g, Protein: 6.5g, Salt: 5.6g.
Storage:
Store in a cool and dry place, away from direct sunlight
Product of China