Product Marketing
Kellogg’s Corn Flakes are the original and best-tasting* breakfast cereal, offering a delightful crunch to start your day. According to an independent survey by MMR in February 2021, which tested over 80% of flake products in the UK and ROI with 1,000 consumers, Kellogg’s Corn Flakes came out on top. These flakes not only taste great but also provide essential vitamins and minerals, including vitamin D, B1, B2, B3, B6, B9, B12, and iron. Vitamin D contributes to maintaining healthy bones. Enjoy this classic cereal as part of a balanced diet and healthy lifestyle.
Ingredients
Maize, Barley Malt Extract, Sugar, Salt, Niacin, Iron, Vitamin B6, Riboflavin, Thiamin, Folic Acid, Vitamin D, Vitamin B12
Allergens
May contain Gluten from other Cereals.
Nutrition
Nutrient | Per 100g | Per 30g | %RI* (30g) |
---|---|---|---|
Energy | 1604 kJ / 378 kcal | 481 kJ / 113 kcal | 6% |
Fat | 0.9 g | 0.3 g | 0.4% |
of which saturates | 0.2 g | 0.1 g | 1% |
Carbohydrate | 84 g | 25 g | 10% |
of which sugars | 8.0 g | 2.4 g | 3% |
Fibre | 3.0 g | 0.9 g | - |
Protein | 7.0 g | 2.1 g | 4% |
Salt | 1.1 g | 0.34 g | 6% |
Vitamin D | 8.4 µg (168% NRV) | 2.5 µg (50% NRV) | |
Thiamin | 0.91 mg (83% NRV) | 0.27 mg (25% NRV) | |
Riboflavin | 1.2 mg (86% NRV) | 0.36 mg (25% NRV) | |
Niacin | 13 mg (83% NRV) | 4.0 mg (25% NRV) | |
Vitamin B6 | 1.3 mg (83% NRV) | 0.36 mg (25% NRV) | |
Folic Acid | 166 µg (83% NRV) | 49.8 µg (25% NRV) | |
Vitamin B12 | 2.1 µg (84% NRV) | 0.63 µg (25% NRV) | |
Iron | 8.0 mg (57% NRV) | 2.4 mg (17% NRV) |
Storage
Store in a cool, dry place. Best before: see top.
Shelf-life
Best Before date indicated on the top of the package.
Safety Information
Suitable for vegetarians. High in fiber and made with wholegrain. Low in saturated fat and sodium.
Manufacturer Address
Kellogg Marketing and Sales Company (UK) Limited, Orange Tower, MediaCityUK, Salford, Greater Manchester, M50 2HF, UK.