Product Highlight
Features a juicy filling combining tender lamb (22%) with fresh tomato (14%) for a unique savory-sweet flavor profile.
Made with premium wheat flour wrappers for a delicate yet satisfying texture.
Easy to prepare by boiling, steaming, or pan-frying for a convenient and delicious meal.
Perfect as a main dish, offering a comforting and flavorful dining experience.
Brand Description
KUNGFU Dumpling specializes in creating authentic Chinese dumplings with innovative flavors. We are committed to using quality ingredients to deliver traditional tastes with a modern twist to food lovers worldwide.
Ingredient
WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Lamb (22%), Water, Tomato (14%), Textured SOYA Protein (SOY), Cabbage, Spring Onion Oil (Rapeseed Oil, SOYBEAN Oil, Spring Onion), Onion, Tomato Paste, Spring Onion, Ginger, Modified Potato Starch, Salt, SOYA Sauce (Water, Salt, SOYBEAN, Sugar, WHEAT, Colour: E150a), Sugar, Coriander, GLUTEN (WHEAT), Emulsifiers: E451, E471, E466, Flavour Enhancers: E621, E631, E627, SESAME Oil Blend (SESAME Oil 60%, Rapeseed Oil, SOYBEAN Oil), Yeast Extract, Sodium Caseinate (MILK), Thickeners: E412, E415, White Pepper Powder.
Nutritional Information
Nutrient | Per 100g |
---|
Energy | 807 kJ / 193 kcal |
Fat | 8.9 g |
of which saturates | 2.9 g |
Carbohydrate | 19.5 g |
of which sugars | 2.1 g |
Fibre | 0.8 g |
Protein | 8.2 g |
Salt | 1.08 g |
Net Quantity
400g
Storage Condition
Keep frozen at -18°C or below. Do not refreeze once thawed.
Manufacturer
Synear Food Holdings Ltd.
Country of origin
China
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