Morrisons 12 Pigs in Blankets 288g

Storage Condition: Frozen Keep frozen Stored in food Freezer **** Use within until best before end date Stored in frozen food compartment *** Use within until best before end date Stored in frozen food compartment ** Use within one month Stored in frozen food compartment * Use within one week Stored in ice making compartment use within three days Should be -18°C or colder Once thawed, do not refreeze Air Fry - From Frozen - Based on an air-fryer minimum capacity of 4 litres and 12 pigs in blankets. Pre-heat your air fryer to 180°C. Remove all packaging. Place pigs in blankets in basket, spread evenly in a single layer and place in air fryer. Cook for 12-13 minutes, turning halfway through cooking time. Leave to stand for 1 minute before serving. Caution Do not overload the air fryer._x000D_ Cooking Instructions - General - Cooking appliances vary. These instructions are given as a guide. Please ensure that the product is piping hot throughout before serving. Do not reheat. Not suitable for microwave cooking. Ensure product is thoroughly cooked._x000D_ Oven cook - From Frozen - 200°C, 180°C Fan, Gas 6, 35-40 min Pre-heat your oven as shown. Remove sleeve and film lid. Place foil tray on a baking tray and cook in the centre of the oven for 30 minutes. Remove from the oven, drain excess liquid and turn pigs in blankets over in the tray before returning to the oven for a further 5-10 minutes. Warning Do not eat raw. Safety - Wash hands after handling raw meat and poultry. - Keep raw meat and poultry separate from cooked foods. - Use separate kitchen utensils and surfaces for raw meat and poultry or wash thoroughly after use. - Dispose of packaging carefully. Ingredients: Pork Cocktail Sausage (58%) (Pork (56%), Water, Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Potassium Chloride, Spices, Stabilisers (Diphosphates, Triphosphates), Beef Collagen Casing, Sage, Preservative (Sodium METABISULPHITE), Sugar, Antioxidants (Sodium Ascorbate, Sodium Citrates)), Smoked Streaky Bacon with added Water (42%) (Pork (85%), Water, Salt, Preservatives (Sodium Nitrite, Potassiun Nitrate), Antioxidant (Sodium Ascorbate)) Allergen Tag: Contains: Sulphur Dioxide/Sulphites, Wheat For allergens, including Cereals containing GLUTEN, see ingredients in BOLD. Nutrition: (oven cooked) per 100g: Energy: 1195kJ, : 286kcal, Fat: 17.5g, of which saturates: 4.7g, Carbohydrate: 8.4g, of which sugars: 0.9g, Fibre: 0.7g, Protein: 23.4g, Salt: 1.9g, *Reference intake of an average adult (8400kJ/2000kcal) (RI), Contains 12 portions_x000D_ (oven cooked) per pig in blanket (approx. 19g): Energy: 232kJ, : 56kcal, Fat: 3.4g, of which saturates: 0.9g, Carbohydrate: 1.6g, of which sugars: 0.2g, Fibre: 0.1g, Protein: 4.5g, Salt: 0.37g, *Reference intake of an average adult (8400kJ/2000kcal) (RI), Contains 12 portions_x000D_ %RI: Energy, : 3%, Fat: 5%, of which saturates: 5%, Carbohydrate, of which sugars: <1%, Fibre, Protein, Salt: 6%, *Reference intake of an average adult (8400kJ/2000kcal) (RI), Contains 12 portions_x000D_ your RI*: Energy: 8400kJ, : 2000kcal, Fat: 70g, of which saturates: 20g, Carbohydrate, of which sugars: 90g, Fibre, Protein, Salt: 6g, *Reference intake of an average adult (8400kJ/2000kcal) (RI), Contains 12 portions Free From: Artificial Colours, Artificial Flavours