Morrisons Crinkle Cut Chips 1.2kg

Storage Condition: Frozen Keep frozen. Store in food freezer * *** Use within until best before end date Store in frozen food compartment *** Use within until best before end date Store in frozen food compartment ** Use within one month Store in frozen food compartment * Use within one week Store in ice making compartment use within three days * Should be -18°c or colder Once thawed, do not refreeze Air Fry - From Frozen - Based on an air-fryer minimum capacity of 4 litres and a125g portion. Pre-heat air fryer at 180°C. Remove all packaging. Ensure product is spread evenly in a single layer in air-fryer basket. Shake halfway through cooking time. Cook for 8-10 minutes until crisp and golden, and do not overcook. Leave to stand for 1 minute before serving. When preparing smaller portions cooking time may need to be reduced to avoid excessive browning. Do not reheat once cooled._x000D_ Cooking Instructions - General - Cooking appliances vary. These instructions are given as a guide. Please ensure that the product is piping hot throughout before serving._x000D_ Oven cook - From Frozen - 220°C, Fan 220°C, Gas 7, 20-22 min Pre-heat your oven as shown. Remove all gas 20-22 packaging. Place frozen crinkle cut chips in a single layer on a baking tray and cook in the centre of the oven, turning halfway through cooking time. Warning Plastic bags can be dangerous. To avoid danger of suffocation, keep this bag away from babies and small children. Ingredients: Potato (96%), Sunflower Oil (4%), Dextrose Allergen Tag: For allergens, see ingredients in bold. Nutrition: (as consumed) per 100g: Energy: 677kJ/161kcal, Fat: 4.1g, of which saturates: 0.6g, Carbohydrate: 26.3g, of which sugars: 0.2g, Fibre: 3g, Protein: 3.2g, Salt: 0.09g, *Reference intake of an average adult (8400kJ/2000kcal) (RI), Contains 10 portions_x000D_ (as consumed) Per 1/10 pack (approx. 82g): Energy: 553kJ/131kcal, Fat: 3.3g, of which saturates: 0.5g, Carbohydrate: 21.5g, of which sugars: 0.2g, Fibre: 2.4g, Protein: 2.6g, Salt: 0.07g, *Reference intake of an average adult (8400kJ/2000kcal) (RI), Contains 10 portions_x000D_ %RI: Energy: 7%, Fat: 5%, of which saturates: 2%, Carbohydrate, of which sugars: <1%, Fibre, Protein, Salt: 1%, *Reference intake of an average adult (8400kJ/2000kcal) (RI), Contains 10 portions_x000D_ your RI*: Energy: 8400kJ/2000kcal, Fat: 70g, of which saturates: 20g, Carbohydrate, of which sugars: 90g, Fibre, Protein, Salt: 6g, *Reference intake of an average adult (8400kJ/2000kcal) (RI), Contains 10 portions