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Chilli rating - Medium - 2. Ready in 15 minutes. Gluten free with no artificial flavours, colours, or preservatives. Suitable for vegans. A tomato-based sauce with peppers, cumin, and coriander. Simply fry your prawns, paneer, or vegetables, pour over the sauce, and simmer for a tasty, medium-spiced Jalfrezi curry in just 15 minutes. Serve alongside Patak’s Naans, Pappadums, Chutneys, and Pickles for the complete restaurant experience with your curry.
Ingredients
Water, Tomato (8%), Red & Green Peppers (8%), Spices (3%) [Spices, Coriander, Cumin], Sugar, Modified Maize Starch, Dried Onion, Concentrated Tomato Purée (2%), Rapeseed Oil, Garlic Purée, Ginger Purée, Salt, Acid (Citric Acid), Cumin Seed, Paprika Extract, Dried Coriander Leaf
Allergens
May contain Peanuts and Nuts.
Nutrition
Nutrient | Per 100g |
|---|---|
| Energy | 279 kJ / 66 kcal |
| Fat | 2.9 g |
| - Saturates | 0.3 g |
| Carbohydrate | 8 g |
| - Sugars | 4.9 g |
| Protein | 1.1 g |
| Salt | 0.57 g |
Storage
Best before end: See lid. Store in a cool, dry place away from direct sunlight. Once opened, use immediately.
Shelf-life
Please refer to the packaging for the expiration date.
Safety Information
Free from artificial colours, flavours, and preservatives.
Manufacturer Address
AB World Foods Ltd., Leigh, WN7 5RS, UK.