Product Marketing
Sharwood’s Fine Egg Noodles are the perfect addition to your favorite Asian-inspired dishes. These versatile noodles are made with wheat flour and pasteurized egg, offering a light and delicate texture that pairs well with a variety of sauces and ingredients. Ideal for stir-fries, soups, or as a side dish, these noodles provide a quick and easy way to enjoy authentic Asian flavors at home.
Ingredients
Wheat Flour, Pasteurised Egg (2%), Salt, Acidity Regulator (Potassium Carbonate).
Allergens
Contains: Wheat, Egg. May also contain Milk, Sesame, and Soya.
Nutrition
| Nutrient | Per 100g (As Sold) |
|---|---|
| Energy | 1535 kJ / 362 kcal |
| Fat | 2.1 g |
| of which Saturates | 0.5 g |
| Carbohydrates | 70.2 g |
| of which Sugars | 1.3 g |
| Fiber | 4.1 g |
| Protein | 13.6 g |
| Salt | 0.66 g |
Storage
Store in a dry place and protect from heat to maintain quality.
Shelf-life
Please refer to the packaging for specific details.
Safety Information
Ensure packaging is sealed properly after opening to maintain freshness and quality.