Ingredients:
Glucose syrup, Sugar, Humectant: E420, Gelatine,Mango puree (5%), Flavourings, Acids: E330 and E296, Gelling agent: E440, Starch, Emulsifiers: E475 and Soya lecithin, Glazing agent: E903.
Allergy Advise:
For allergen, see ingredients in Bold.
Nutrition per Typical Value 100g
Energy: 1359kJ / 320 kcal
Fat: <0.5g
of which saturates: <0.1g
Carbohydrate: 74g
of which sugars: 53g
Protein: 5.0g
Salt: 0.05g