Product Description

Product Highlight

Features an aromatic combination of pork (24%) and chive (12%) for a distinctive and flavorful taste
Made with premium wheat flour wrappers for a tender yet satisfying texture
Easy to prepare by boiling, steaming, or pan-frying for a convenient and delicious meal
Perfect as a main dish, offering a fragrant and authentic Chinese dining experience

Brand Description
KUNGFU Dumpling specializes in creating authentic Chinese dumplings with aromatic flavors. We are committed to using quality ingredients to deliver distinctive taste experiences with consistent quality to food lovers worldwide.

Ingredient
WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Pork (24%), Chive (12%), Textured SOYA Protein (SOY), Cabbage, Sichuan Pepper Oil (Rapeseed Oil, SOYBEAN Oil, Sichuan Pepper), Modified Potato Starch, Ginger, Sugar, SOYA Sauce (Water, Salt, SOYBEAN, WHEAT), Salt, GLUTEN (WHEAT), Pork Gelatine Powder, SESAME Oil Blend (SESAME Oil 60%, Rapeseed Oil, SOYBEAN Oil), Flavour Enhancers: E621, E631, E627, Yeast Extract, Emulsifiers: E451, E471, E466, Thickeners: E412, E415.