Product information
A traditional Chinese condiment made from finely chopped fresh chili peppers, fermented to enhance flavor and preserve natural spiciness. Rich in capsaicin and vitamins, commonly used to add heat and aroma to various dishes such as stir-fries, steamed fish, and cold salads.
Ingredients:
Fresh chili peppers, salt, vegetable oil, vinegar, garlic .
Allergens:
Chili peppers.
Nutritional:
Energy: ~100kJ/24kcal (per 100g)
Fat: 1.2g
Carbohydrates: 3.5g
Dietary Fiber: 2.0g
Protein: 1.0g
Vitamin C: 80mg
Capsaicin: 0.1-1mg
4.9200+ sold10+ reviews